Tuesday: Tacos and meat / seafood skewers on BBQ Night – Enjoy a delicious spread of tacos and meat / seafood skewers accompanied by a salad and vegetable buffet. Indulge in delectable desserts to satisfy your sweet tooth.
Friday: Mongolian BBQ Night – Experience the excitement of our Mongolian BBQ, where our chef cooks a variety of meats, fish, prawns, and vegetables right in front of you on a hot plate. Choose your favorite sauces and enjoy your customized Mongolian dish with noodles or rice.
Sunday: Beach BBQ Night – Join us for a delightful beachside BBQ. We offer a wide selection of imported steaks, pork, chicken, fresh filleted and whole fish, and more. Indulge in a sumptuous buffet that includes salads, root crops, bread rolls, Fijian dishes like Palusami, Cassava, Baigan salad, vegetable dishes, and mouthwatering desserts, including Fijian sweets.
Daily from 6 pm to 7 pm & 8:30 pm to 9:30: Enjoy local draught and bottled beer plus wine by the glass at great prices.
Dinner Specials at “Dui Dui” A La Carte Restaurant:
We have dinner specials available at our A La Carte restaurant on Monday, Wednesday, Thursday, and Saturday. Here are a few examples of our specials:
Singapore Chilli Mud Crab
Chicken with Daruka (Tasty Fijian Vegetable) cooked with Lolo (Squeezed coconut flesh)
Whole Fish – Crispy deep-fried snapper or reef fish with your choice of garlic, chili, or sweet and sour sauce.